tag:blogger.com,1999:blog-35650510.post5182962426530209377..comments2024-02-24T19:30:31.240-05:00Comments on Aut-2B-Home in Carolina: GF/CF Chocolate Cake and Frosting RecipesUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-35650510.post-87023506905246671362007-04-11T12:21:00.000-04:002007-04-11T12:21:00.000-04:00I prefer Thai Kitchen coconut milk because it cont...I prefer <A HREF="http://www.amazon.com/Thai-Kitchen-Pure-Coconut-14-Ounce/dp/B000GZSDZI" REL="nofollow">Thai Kitchen</A> coconut milk because it contains no sulfites or preservatives like some brands of coconut milk. Most supermarkets carry this brand in their oriental food section.<BR/><BR/>Whenever I bake, I generally replace the combination of butter and liquid (milk and/or water) with the same amount of coconut milk, which is thick enough to produce the right consistency. Sometimes, I have to adjust the amount of coconut milk, but my rule of thumb works well in most recipes!walkinghttps://www.blogger.com/profile/05046468024103932112noreply@blogger.comtag:blogger.com,1999:blog-35650510.post-14439770820176055262007-04-11T10:42:00.000-04:002007-04-11T10:42:00.000-04:00ooooooooo, thanks for the recipes. Is there any br...ooooooooo, thanks for the recipes. Is there any brand of coconut milk that is correct? I'm so excited for these recipes. Thank you. DianeAnonymousnoreply@blogger.com